A tex-mex fast food restaurant in Saint-Guénolé Penmarc’h – Penmarc’h

Hamit Gezer, 27, has just opened US Mex Dinner in Saint-Guénolé opposite the Chez-Cathy bar. A place where his two passions, cooking and old American cars, meet. His passion for cooking, he declines it in his tacos, burgers, panini but also minced steaks, skewers and vegetarian dishes to eat on the spot or to take away. His passion for old American mechanics is evident in the decoration of his establishment where the tables are placed on the real calenders of old tractors.

Hamit Gezer has been immersed in cooking since he was very young, which he learned with his grandfather and his father in Turkey. If spices are the markers of his dishes, Hamit offers a revisited cuisine that will suit all audiences.


US Mex dinner, 399 rue Lucien Le Lay, in Saint-Guénolé; 09 88 48 38 67; Tuesday to Thursday, from 11.45 a.m. to 2 p.m. and from 6 p.m. to 9.30 p.m. and from 6 p.m. to 10 p.m. on Friday and Saturday; open from 6 p.m. to 9:30 p.m. on Sunday.

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